The product
Wurstel 'Meraner'
Frankfurters long and thin, pinkish color, produced by Karl Bernardi
Code:
81063
Country of origin:
Italy - Trentino Alto Adige
Weight:
350 g approx
Minimum order:
1 pieces
| Description | Pork and beef meat |
|---|---|
| Appearance | Frankfurters long and thin, pinkish color |
| Taste | Sweet and balanced, predominant flavor of meat and slightly hints of smoke |
| Curiosity | Wurstel is the diminutive of 'Wurst', which in German means 'sausage'. It is a specialty of the Austro-German origin, and, in Italy, are very common in South Tyrol |
| Our selection | Italian wurstel produced in a traditional way by Karl Bernardi, a small artisan from Brunico. Contain no added gluten, milk or added derivatives, monosodium glutamate or dyes |
| Suggestions | It is recommended to warm up in hot water, not boiling water, for about 15 minutes or to grill. Delicious with mustard and sauerkraut |
| Weight | 350 g approx |
|---|---|
| Packaging | Under vacuum |
The producer
Karl Bernardi - Brunico (BZ) - Alto Adige
Why we chose them
Everything started when Karl Oberhofer founded his butchery in the Spitalgasse, in Brunico. For the company's motto just one word was chosen:
quality. Today, quality still remains the pillar of the company. Towards the end of the Second World War, the nephew of Karl Obenhofer, Paul
Bernardi, took over the reins of the company. He then bought the old house Hochgruber, in the center of Brunico, where since 1962 the retail store
is located. But it is with Karl Bernardi, the son of Paul, and his passion for the typical South Tyrolean products that the company became as it is
today. We have been working with Karl for over twenty years, and we would like to say that some of its products, such as speck are among the best
in South Tyrol. The mix of fresh herbs, salt and spices used to season the hams it's a recipe handed down from one generation to another and
jealously safeguarded. The combination of traditional craftmanship, innovative techniques, attention during the selection of row materials and the
unique climate of the Pusteria, really makes those products unique.
From the same producer
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