The producers

OUR COMMITTMENT

We support small artisan producers, sharing with them our main values,
and building together a common path.

We enjoy working with producers who are committed to their work and love their products

We are focused on products that respect both our health and the environment, with clean labels and short chains of production

We are maniacal about details and quality, the pillars of reliability

We are always looking for new trends in gastronomy, with a deep respect to traditions

Poggio Aquilone (TR)

Cerignola (FG)

Mombaldone (AT)

Velo Veronese (VR)

Cetara (SA)

Mirto (ME)

IJmuiden

Senise (PZ)

Putignano (BA)

Bologna (BO)

Modena (MO)

Cenaia Crespina (PI)