The product
Pecorino Brinata
Fresh pure sheep cheese covered with a delicate white mold
Code:
25080
Country of origin:
Italy - Tuscany
Type of Milk:
Sheep's milk
Weight:
1 kg approx
Minimum order:
1 piece
| Description | Pasteurized sheep's milk |
|---|---|
| Appearance | The rind is covered with a white felt of mold, similar to a layer of frost. The paste is soft, straw-white in color, with one very light small holes |
| Taste | The taste is delicate, with hints of milk and flowers |
| Maturing | At least 10 days |
| Curiosity | La muffettatura candida è l'aspetto principale di questo prodotto: la tecnologia produttiva ha sviulppato un giusto equilibrio tra umidità e temperatura che permette quindi la formazione di questo strato omogeneo |
| Suggestions | Can be best appreciated also eating the rind |
| Weight | 1 kg approx |
|---|---|
| Packaging | Packaged with food paper |