The product
Mortadella Oro l'Originale Levoni
Cooked sausage of pure pork
Code:
78715
Country of origin:
Italy - Lombardy
Weight:
13 kg approx
Minimum order:
1 piece
| Description | Charcuterie of pork born and bred in Italy of the Bolognese tradition |
|---|---|
| Appearance | Cylindrical and large in size; the slice is compact, pink in color with the presence of white lardons, consistent and well compact, evenly distributed |
| Taste | The scent when cut is typical, the spicy and persistent flavor; the consistency is silky |
| Maturing | Not expected |
| Curiosity | Mortadella is the most famous sausage in the Bolognese gastronomic tradition and dates back to the 16th century. |
| Suggestions | Excellent with sweet and sour jardinière or diced on skewers. Absolutely to try on the grill! |
| Ingredients | Italian pork 75%, pork tripe, sea salt, sugar, spices, flavor enhancer: monosodium glutamate, antioxidant:sodium ascorbate, sodium nitrite preservative |
|---|---|
| Weight | 13 kg approx |
| Packaging | Vacuum packed |
| Storage Conditions (packaged products) | Keep in the fridge at max +4 ° C |
| Instructions for use | Remove the wrapping before consumption |
| Country of origin of the primary ingredient | Italy |
| Nutrition Declaration | Energy: 1266 kJ / 306 kcal Fat: 27 g of which saturates: 11 g Carbohydrate: 0,7 g of which sugars: 0,7 g Protein: 15 g Salt: 2,5 g Typical value per 100 g |
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